Transportation and guidance in English and Spanish languages, lunch (duration: 8 hours)
ITINERARY
Departure from hotel, first stop Calderón, town where the famous marzipan figures are made, following our tour we will make a brief stop in Guayllabamba where you can taste the typical fruits of the area, then we will visit the viewpoint of the San Pablo lagoon at At the foot of the Imbabura volcano, located at 2681 meters above sea level, continuing our trip we enter Otavalo and visit the famous market of the Plaza de Ponchos which shows the artisan work of the indigenous community of the sector, lunch, visit to Cotacachi, where we will find articles of leather and finally we continue to the lagoon of Cuicocha, located in the caldera of a crater to finally return to Quito.
